All Inclusive Package:
China, Flatware, Toasting Glasses, Water Goblets, Linens, & Linen Napkins
Set Up, Cake Service including Cake Plates & Forks, Serving the Toast, & Clean Up (5 hours of staff time included)
Includes Strawberry Lemonade Punch and Water Pitchers for all Your Guest Tables
Create a Cocktail Hour!
(Choice of 2 Butler Passed Hors D'oeuvres additional $3.00 per person)
Caramelized Onion TapenadeServed on Parmesan Cheese Crusted Crostinis
Spinach Pinwheel Wilted Fresh Spinach, Cream Cheese, & Herbs Rolled in a Flour Tortilla
Heirloom Tomato Bruschetta on Herb Crusted Crostinis
Tomato Basil TartPesto Sauce, Roma Tomatoes, Fresh Basil & Cheese on Homemade Focaccia Bread
Freshly Baked Bread Basket
Sliced Sourdough Baguettes and Fresh Baked Rosemary Bread Served with Butter & Homemade Garlic & Herb Olive Oil on Each Guest Table
Choice of 1 Salad or 1 Vegetable
Tossed Caesar Salad Hand Cut Romaine Lettuce Tossed on site with Fresh Shaved Parmesan Cheese, Croutons, and Caesar Dressing
Baby Mixed Greens Salad Mixed Baby Greens, Feta Cheese, Sweet Red Onion, and Artichoke Hearts served with Raspberry Vinaigrette or Italian Pesto Dressing
Winter Spinach Salad Baby Spinach Leaves, Caramelized Onions, Gorgonzola Cheese, Sliced Pears or Green Apples Topped with Candied Pecans Served with Balsamic Vinaigrette Dressing
Grilled Vegetable Platter Grilled Fresh Vegetables Drizzled with Basil Balsamic Dressing
Blanched Asparagus- Asparagus Blanched until Tender and Served with Your Choice of Dill, Roasted Red Pepper, or Orange Zest Aioli
Choice of 1 Side
Penne Pasta tossed in Homemade Creamy Pesto Sauce
Ricotta Cheese Filled Ravioli tossed in Homemade Creamy Sun Dried Tomato Sauce
Angel Hair Pasta tossed with Diced Tomatoes, Roasted Garlic, Basil & Olive Oil
Fettuccini Pasta tossed with Homemade Alfredo Sauce
Choice of 1 Chicken
Grilled Artichoke Chicken Grilled Chicken Breast Cut on the Bias and Topped with Sun-Dried Tomatoes, Roasted Garlic, and Artichoke Heart Reduction
Chicken Marsala Baked Chicken Cut on the Bias Topped with Shiitake Mushrooms Deglazed in Marsala Wine Sauce
Rosemary Lemon Chicken Topped with a Rosemary Lemon White Wine Reduction
Chardonnay Chicken Baked Chicken Breast Topped with White Wine, Mushroom, and Herb Sauce
Chicken Scallopini Chicken Breast, Capers, Mushrooms, Artichoke Hearts, Bacon, Fresh Parmesan Cheese, and Tossed with a White Wine Lemon Sauce
Add an Entrée $4.00 per person:
Carved Beef Tenderlointopped with Port Wine Demi Glaze
Carved Tri Tiptopped with Sautéed Mushrooms & Bleu Cheese Crumbles
Carved London Broil topped with Garlic Mushroom Balsamic Reduction
Carved Garlic & Rosemary Encrusted Pork Tenderloin with Onion Apple Chutney